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Banquet Frozen Pot Pie Tests Positive For Salmonella

State health officials confirmed that a Banquet Frozen Turkey Pot Pie has tested positive for Salmonella bacteria at the Wisconsin Department of Agriculture.

This entry was posted on Saturday, October 20th, 2007 at 11:50 am and is filed under General. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

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